Papa Moonshine
A range of moonshine liquors and liqueurs made in small batches in the heart of the Welsh Valleys.
A range of moonshine liquors and liqueurs made in small batches in the heart of the Welsh Valleys.
GowerDoughnut Co. was created in 2016 by passionate baker Vicky. Chris the former chef and owner of The Gower Kitchen & BurgerCo later joined in 2018. Together with their small team they put their hearts and souls into creating delicious doughnuts.
What started as a lockdown hobby preparing delicious graze tables for friends and family has blossomed into Milford Waterfront’s premier destination for artisanal grazing boxes and fresh baked goods. Founded by Georgina Neale in November 2020, The Cheesy Cow has grown from a home-based passion project into a beloved local establishment, offering everything from breakfast
Devil’s Bridge Rum is inspired by the lady’s cunning plan to trick the devil, with Bara Brith sweet bread the leading flavour. Matured in ex-bourbon barrels in the Caribbean and shipped to our Welsh distillery to be steeped in a unique combination of botanicals and spices: Glengettie Black Tea for depth of flavour, Bara Brith
Devil’s Bridge Rum Read More »
An award winning Indian deli that specialises in homemade Indian streetfood.
Babita’s Spice Deli Read More »